ChaiWallah Authentic Vegan Chai Masala — a traditional spiced chai latte mix built around black tea with cinnamon, cardamom, ginger, clove, nutmeg, star anise and black pepper. Plant-based, no dairy, ready to whisk into the milk of your choice.
The 1 kg pack is sized for steady café and horeca service — ~65 servings per tin at 15 g per drink.
Trade specs
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Format: 1 kg pack
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Yield: ~65 servings (15 g per drink)
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Ingredients: black tea, cinnamon, cardamom, ginger, cloves, nutmeg, star anise, black pepper
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Vegan · gluten-free
- No artificial additives
Service guide
Hot chai latte: Add 15 g to 180 ml of warm plant milk (soy, oat, almond, rice), whisk or steam until dissolved.
Iced chai: Dissolve in a splash of hot milk, then pour over cold milk and ice.
Dirty chai: Pull a single espresso shot, top with the prepared chai latte.