Matcha Zen — our organic everyday matcha. Finely ground Japanese green tea, built for matcha lattes, dirty matcha and high-volume café service rather than ceremonial preparation.

A 100 g pack yields 30–50 servings (2–3 g each) — a clean entry point for cafés introducing matcha to the menu, or a steady-use option once it's established.

Trade specs

• Format: 100 g loose powder
• Yield: 30–50 servings (2–3 g per drink)
• Grade: Zen — superfood / daily-use quality
• Origin: Japan
• Certified organic · vegan · gluten-free · fat-free
• Suitable for latte art
• Recommended for Dirty Matcha Latte

Service guide

Matcha latte: Whisk 2–3 g of matcha into a small amount of hot water with a bamboo chasen, then add 180 ml of frothed milk — dairy or plant-based (oat, coconut).

Dirty matcha: Pull a single espresso shot, top with the same matcha–milk preparation.

Iced matcha: Whisk the paste, pour over cold milk and ice.

Ingredients: 100% organic matcha (finely ground green tea), Japan.